The legendary Lobsicle is finally here in Bethesda, and that warranted a trip to Westfield Montgomery Mall for the Grand Opening of Lobster ME yesterday. With free food being given away during the lunch hour, I found myself in a line stretching around the future Chipotle space in the new Dining Terrace.
We've probably all seen a lobster roll before, but the Lobsicle is something entirely different - a battered and fried lobster tail, with melted butter on the side for dipping purposes. How does it taste? Is it worth the hype? What is the quality of the lobster?
Watch my review, and those questions and more will be answered!
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